Check all the labels to ensure the products are Non-GMO Project Verified, make sure my family only eats Non GMO products and to support only companies involved in the Non-GMO project. We have also planted our own veggies and herbs in recycled wine crates. Because my daughter is not a science experiment, we only support companies that are deeply involved with this same endeavor. We thank Whole Foods La jolla and the non-GMO Project for being our partners in this noble goal. Thank you so much for being a part of our baby’s growth and development as much as being a part of our everyday clean and green living. My daughter perfected her grasp reflex using Honest O’s and daily munches on her mashed blueberries from 365, among other eats. We owe you so much for making us healthy; thank you. Let us all bloom where we are planted!
Joyce de Brevannes
Joyce lives in southern California and has worked in many aspects of the natural food industry. In her spare time, you will find Joyce hiking, biking, exploring farmer’s markets and finding any excuse to hang out with dogs.
After years of passionate food advocacy, Megan helped launch the Non-GMO Project in 2006. She became Executive Director in 2007 and has been hard at work to protect the future of non-GMO food ever since. As a national thought leader on the non-GMO issue, Megan is a highly respected speaker and has been featured in numerous national… » Read more
In her role as Associate Director, Courtney help guide the growth of the Non-GMO Project. She is committed to expanding awareness about GMOs, helping consumers make informed food choices, and protecting access to healthy and safe foods. In her spare time, you will find Courtney gardening and playing outside with her family in Bellingham, Washington.
Brand & Outreach Coordinator
Growing up on the Eastern side of Washington, Deven’s grandparents owned a small dairy farm where she would help her grandfather feed the cows, collect eggs, and help out wherever she could. She learned the importance of label reading through her mother’s career in the natural food industry. Deven graduated from Western Washington University with a BA in… » Read more