Ensure your Halloween goodie bag isn’t filled with GMO tricks! Use this educational guide to make an informed choice about which candies to avoid during this frightfully festive season.
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Karoline is excited to bring her experience teaching and love of communication and research to the Non-GMO Project to promote education and food transparency. After receiving her M.A. in English from Western Washington University, Karoline applied her education as an editor for pedagogy and writing journals and a teacher of English and creative writing. Before… » Read more
Born and raised in Portland, Oregon, Claire grew up in a family of foodies that won’t let her forget when, in sixth grade, she declared, “I am not a foodie!” Needless to say, she fell for food. Claire learned about the value of sharing local, sustainable food from her mom, a food writer and recipe… » Read more
Camille Boushey holds an MSc degree in International Relations from the University of Edinburgh and a B.A. in Political Science from the University of Washington. Growing up amid the orchards and vineyards of Eastern Washington, Camille gained an early appreciation for the importance of agricultural development for a sustainable future. This interest led her to… » Read more
Rachel Parent is a relentless safe food environmental youth activist. She has a passionate and strong commitment to help motivate our youth, our communities, and policy makers to take simple actions every day for the protection of our ecosystems, the environment, and everyone’s future.
i hope we can win the battle against this garbage,i feel it is a crime against nature and humanity
would be helpful to mention some GMO free candy
I think they are trying to readicat organic goods which should automatically be non gmo as well as no chemicals used in gtowing them and replace them with just non gmo which does not exclude toxic chemicals. organic and non gmo is what should be promoted. I do not like chemicals in my food either
my phone changed the spelling of the word eradicate*