Did you know plant-based foods are one of the fastest-growing grocery categories? Shoppers are picking more plant-based options than ever before. As the plant-based category grows, so does biotechnology’s interest in it.
Traditional, transgenic GMOs — including herbicide tolerant soybeans and corn engineered to create its own pesticide — have threatened the plant-based movement since they first entered the market in the 1990s. More recently, ingredients made through new GMO techniques such as gene editing and synthetic biology are popping up in some plant-based options — this infographic will show you where.
But, there is hope! For each product made with new GMOs, there is a wealth of non-GMO and organic options. The Non-GMO Project is proud to partner with more than 300 brands with Verified plant-based options.
Here are just a few of the companies embracing non-GMO innovation to make delicious and natural plant-based products. Enjoy!
Mouthwatering meat alternatives
Seattle-based Field Roast has been making delicious plant-based “loaves” since 1997, proving that plant-based products don’t follow trends, they start them. Field Roast even journeyed into the natural habitat of some of America’s most passionate hot dog consumers: stadiums and ballparks.
Good Catch offers a fresh plant-based take on seafood. The company’s goal? To raise awareness of overfishing and reduce pressure on the world’s oceans while delivering delicious plant-based options. In a few short years, their product range has grown to include crab cakes, salmon, tuna, fish sticks and fish burgers — all crafted from a magic blend of six different types of legumes.
Delectable Dairy Replacements
For the perfect addition to your morning coffee or cereal, Califia Farms has a plant-based option for every dairy need. From take-home plant-based milks and creamers to barista-ready blends that froth just like the real thing. There’s even a range of creams suitable for cooking, to keep your favorite recipes animal-free.
Misha’s Kind Foods makes real cheeses and spreads “in the traditional way — just without the dairy.” This Black-owned company is backed by some serious star power. Jay-Z and Chris Paul are both investors and Lizzo brought one of her favorite recipes made with Misha’s ricotta to her 25.3 million Tik Tok followers.
Puris is a family-owned company in search of the perfect protein. Through cutting edge non-GMO crop genetics, Puris has developed high-yield, disease-resistance legumes and pulses — and a compelling vision for the future. They take great pride in working with farmers to ensure regenerative farming doesn’t cost the farm or the earth.
…and for dessert?
For scrumptious sweets and tasty treats without animal-derived ingredients or GMOs, Divvies goes the extra mile, providing desserts free from major allergens such as peanuts, tree nuts, eggs and dairy. The company’s name reflects their philosophy of creating a product for everyone to enjoy and share. From the frozen foods aisle, Nada Moo dairy-free ice cream is made with organic coconut milk. It’s Non-GMO Project Verified, gluten-free, vegan and fair trade certified. Nada Moo is also a certified B Corp, proudly considering the impacts of all their business decisions on people, communities and the environment.
The original plant-based foods are, of course, plants. For thousands of years, humans have been enjoying fruits, vegetables, grains, seeds, legumes and nuts, and combining them to create plant-based milks and patties. The brands highlighted here are some of the latest innovations in the plant-based space — but there are many more to explore. Visit our Verified Product listings to find more excellent plant-based options, and stay tuned for more planet-friendly plant-based foods!