A few short months ago, my life changed. I relocated from Los Angeles to begin a new adventure in Bellingham, Washington. While I had visited the Pacific Northwest and lived in Portland, I had never seen the stunning natural beauty of this town, located on a bay between Seattle and Vancouver, B.C. Even their motto,… » Read more
It’s Thanksgiving week and as families across the nation come together, the soaring rates of allergies, diabetes, obesity and cancer continue to impact the lives of our families, making it even more of a challenge to get a Thanksgiving meal on the table. But with Thanksgiving being one of the most significant meals of the… » Read more
Call it Seasonal Food for the Soul, that wonderful something that happens when you synchronize your cooking and your life to the rhythms of nature.
Today, in light of the GMO labeling ballot initiatives that took place across the U.S., we reflect on the overall growth of an incredible people-driven, knowledge-building movement. If you had spoken to typical grocery shoppers in 2010, it is unlikely many of them would have heard of the term GMO (genetically modified organism). Fast forward four… » Read more
GMOs are spooky, and their prevalence in Halloween candy is more of a trick than a treat. Help take care of little princesses and goblins this year by offering organic and Non-GMO Project Verified goodies instead. 10 GMO Ingredients in Halloween Candy Sugar (GMO sugar beets) High fructose corn syrup (GMO corn) Corn starch (GMO… » Read more