Robyn O'Brien, Allergy Kids
Title: Guest Contributor

A former financial and food industry analyst, author, Fulbright grant recipient and mother, Robyn brings insight and detailed analysis to her research on the health of the American families and its food system. Following her career as an equity analyst, Robyn had four children and founded the AllergyKids Foundation, a nonprofit focused on restoring the health of the American children. On Mother’s Day 2009, Random House published her critically acclaimed book, “The Unhealthy Truth: How Our Food Is Making Us Sick — And What We Can Do About It.” Robyn is an advocate for labeling new additives in our food supply — especially those, like GMOs, that weren’t in the foods that we ate as kids.