Soybean ripening next to corn maize field at spring season under an ominous sky

GMO crops in plant-based foods? No, thanks!

September 8, 2022

Throughout September, we’re celebrating the growing popularity of plant-based foods and the non-GMO innovation driving it. To help you keep GMOs out of your shopping cart, we’re also shining a light on how genetic engineering shows up in this fast-growing food category. Last week, we explored the rise of new GMOs in the plant-based space… » Read more

Different grains and seeds

How useful are GMOs on a warming planet? Middling.

April 21, 2022

This spring we’re exploring biotech’s biggest and greenwashiest claims in our series Are GMOs really going to save the world? This is the second piece in the series. Don’t forget to check out Part One of the series, Genetically Engineered Golden Rice: Real Hope or Misplaced Hype? and Part Three, Can a Lab-based Food System… » Read more

Will Biotech “POP” Organic Corn’s Best Defense Against GMO Pollen?

March 8, 2022

  This blog was originally published on December 9, 2021. It has been updated in celebration of “Popcorn Lover’s Day.” For many of us, movies and popcorn go hand-in-hand. To have one without the other is only half the fun! While we sit in a dark theater, we give little thought to the fact that… » Read more

Exposing GMOs: Are You Being Fooled by Imposters?

December 23, 2021

It’s a classic case of mistaken identity. Some common grocery store products have odd names or unique features, and they’re mistaken for GMOs. But many are proudly non-GMO — and some of them are Non-GMO Project Verified! The Butterfly helps shoppers find products that meet the highest standard in North America for GMO avoidance. To… » Read more

Multicolor maize,corn varieties

GMOs and Heritage Corn: Protecting the Source of Life

November 18, 2021

Our stories are shaped by the feasts we share and the food we eat. For the holidays, we’re dishing up a 3-part series on familiar foods with surprising backstories. Part Three: Mexico is the birthplace of corn, and corn is the “source of life.” But the unique genetic resources of native maize — and the social… » Read more

GMO Feature: Corn

August 14, 2018

Corn: A Brief History Did you know that well over half of a typical American diet is derived from corn? It’s true, and if you’ll remember from The Omnivore’s Dilemma, Michael Pollan famously calls North Americans “processed corn, walking.” He’s not wrong, and since more than 90 percent of corn grown in North America is… » Read more

Join the Non-GMO Corn Revolution!

October 13, 2016

To help celebrate Non-GMO Month, we’ve collaborated with Our Little Rebellion, a family of Non-GMO Project Verified popped snacks, to inspire an American revolution in support of non-GMO corn! And what better way to reveal our crusade than with crop art cut from a non-GMO field? To kick off the movement, we’re are asking U.S… » Read more