Non-GMO Green Cheer

March 17, 2016

For many, St. Patrick’s Day means wearing green and visiting local Irish pubs. The day can also be a great celebration at home and easily made into a delicious event filled with non-GMO food and drinks. Here are a few fun, non-GMO versions of some St. Patrick’s Day classics: Bar Favorites — Avoiding GMOs in… » Read more

Smart Snacking on Non-GMOs

February 29, 2016

Let’s face it: who doesn’t love a tasty snack? Small bites carry us through our workdays, keep our kids smiling, and bring us together at gatherings. My love of snacks runs the gamut from protein bars to chips with guacamole. Since 80% of packaged foods contain genetically modified organisms (GMOs), here are some ways to avoid… » Read more

Sweet News about Non-GMO Sugar

February 11, 2016

February 14th is fast approaching and thoughts naturally turn to sweets for your sweetheart. Unfortunately, many of the most popular candies contain high-risk genetically modified ingredients: sugar, soy lecithin, corn syrup, partially hydrogenated soybean oil, and cornstarch. The good news is, there are currently more than 1,500 items in our Non-GMO Project Verified “Candy, Chocolate,… » Read more

Top Five Non-GMO Questions

January 8, 2016

As a non-profit organization, the mission of the Non-GMO Project is to preserve and build the non-GMO food supply, educate consumers, and provide verified non-GMO choices. To achieve these goals, we include our website URL on our verification seal as a resource for anyone wanting to learn more about our verification program. NonGMOProject.org together with… » Read more

The Best Advice My Mom Ever Gave Me, Joyce de Brevannes and Mom

Best Advice My Mom Ever Gave Me

May 8, 2015

Each Mother’s Day, I can’t help but reflect on how my mom’s advice continues to guide me, and my work at the Non-GMO Project. When I first started writing this piece, so many of her insights (and quite a few rules!) came flooding back. If I had to choose the top three things my mom instilled… » Read more