Follow the story of non-GMO dairy from the farm to your family’s doorstep to learn the importance of non-GMO feed for animals!
Tags: dairy, dannon, Farm to table, non-gmo, Non-GMO Project
This site uses Akismet to reduce spam. Learn how your comment data is processed.
Karoline is excited to bring her experience teaching and love of communication and research to the Non-GMO Project to promote education and food transparency. After receiving her M.A. in English from Western Washington University, Karoline applied her education as an editor for pedagogy and writing journals and a teacher of English and creative writing. Before… » Read more
Born and raised in Portland, Oregon, Claire grew up in a family of foodies that won’t let her forget when, in sixth grade, she declared, “I am not a foodie!” Needless to say, she fell for food. Claire learned about the value of sharing local, sustainable food from her mom, a food writer and recipe… » Read more
Rachel Parent is a relentless safe food environmental youth activist. She has a passionate and strong commitment to help motivate our youth, our communities, and policy makers to take simple actions every day for the protection of our ecosystems, the environment, and everyone’s future.
Adrienne has spent more than a decade connecting people to stories that inspire us. Her love and respect for the natural world led her to the Non-GMO Project, where she’s proud to communicate the value of a transparent food system and farming practices that promote a healthier planet, social equity and biodiversity. Adrienne began her… » Read more
Clean up our food supply PLEASE!!!