Monarch Butterfly

The New Non-GMO Project Standard Is Out! Join Us for a Look Behind the Butterfly

January 8, 2021

We are delighted to announce that Version 16 of the Non-GMO Project Standard has been officially released and can be found here — free of charge, at any time. We are tremendously proud of the hard work and expertise that has gone into v16, including the contributions of Project staff, professional stakeholders and industry experts… » Read more

Beyond Burger Plant-Based Patty

Navigating Meat Alternatives

January 6, 2021

In the past few years, new plant-based meat alternatives have inundated the market. These products resemble meat, but contain no actual animal tissue. They are created with plant-derived ingredients like soy or pea protein. With as many as a quarter of North American millennials describing themselves as vegetarians or vegans, and plant-based diets on the… » Read more

Non-GMO vanilla

Are Artificial Flavors GMOs?

December 30, 2020

Many of the processed foods that we see on grocery shelves today bear an ingredient label that says “artificially flavored.” Due to the prevalence of artificial additives in the marketplace, one of the questions we are asked most frequently from savvy shoppers is: “Why did I see the word artificial in the ingredients of a Non-GMO Project… » Read more

December 11, 2020

The following is a guest post courtesy of a group of Indigenous leaders and organizations (for a full list of contributors, see below). The Non-GMO Project is honored to share this content, which invites proponents of western ecological agriculture to go deeper — to not ‘take’ certain land practices from Indigenous cultures without their context,… » Read more