Please note that all ingredients are Non-GMO Project Verified and/or organic. Look for Verified products by brand or category on our shopping list.

Serves: 8

Ingredients

• 2 medium bananas, sliced
• 1 1/2 cups SOY DREAM® Original
• 2 teaspoons ground cinnamon or 1 1/2 tsp.
• 1-2 teaspoons vanilla extract
• 2 teaspoons vegetable oil (or more, as required)
• 8 slices bread (your choice)
• Fresh fruit / maple syrup for serving

Instructions

Combine bananas, soy milk and cinnamon in blender or food processor and blend until smooth. Pour mixture into shallow dish.

Brush a large nonstick skillet with 2 teaspoons oil and heat to medium. Dip bread in soy milk mixture to coat both sides. Add several coated bread slices to pan and cook until browned on bottom, 3 minutes. Turn and cook until second sides are browned, about 2 minutes. Transfer to plate. Cook remaining bread slices the same way; adding more oil to skillet as needed.

Garnish with fresh sliced fruit and maple syrup and serve.